1 c peanut butter
1 c sugar
1 egg
Preheat oven to 325. Mix all ingredients together well. Make balls, put them on a greased sheet and flatten with a fork in both directions (or take all the batter and spread in a greased pan). Bake until the tops are cracked, I think about 10-15 minutes (just keep checking them). Take them out and let sit until almost all the way cooled (they are fragile when warm). Then take them off and put on a plate. Makes about 20. mmmm......melt in your mouth cookies!
The ones in these pictures was a recipe I made with 1/2 cup sugar
on some I put a piece of fudge on top, but it melted weird.
I also rolled some of the dough into a log, took a slice, put a piece of fudge, then another slice of cookie. Those were good, the fudge melted good and make a peanut butter sandwich.
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